Bite Size Steak
Bite size steak is one of those recipes special to my area, but it is the BEST way to enjoy your steak.
Servings: 4 people
Ingredients
- 2 sirloin steaks cut into chunks
Marinade Mixture
- 28 oz beef broth
- 2 tablespoon honey
- 3 cloves garlic minced
- 2 teaspoon garlic powder
- ½ teaspoon pepper
- 3 tablespoon Worcheshire Sauce
Breading Mixture
- ¼ cup cornstarch
- 1 ½ cup flour
- ¼ cup cornmeal
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 2 teaspoon pepper
- ½ teaspoon paprika
Instructions
- Cut sirloin steak into 1" cubes. Place marinade ingredients and steak into a ziplock bag and marinate for 24 hours.
- In a bowl combine all ingredients for the flour mixture.
- Drain meat from marinade and toss in flour mixture until covered.
- Heat about 0.5" of oil in a deep pan and fry bites for 2-3 minutes per side.
- ENJOY!!
