Stuffed Jalapeño Popper Burgers
These jalapeño popper burgers are stuffed with your favorite jalapeño popper dip and grilled to perfection.
Ingredients
- 1 1/2 lbs ground beef
- 1 tsp salt
- 1/2 tsp paprika
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 6 oz cream cheese
- 1 cup cheddar cheese shredded
- 1 jalapeño diced
- 1/2 lb bacon chopped
- 6 Burger buns
Instructions
- Preheat grill to 400.
- In a small bowl combine cream cheese, cheddar cheese, jalapeño and chopped bacon. Mix well.
- In a separate bowl combine ground beef, salt, paprika, garlic powder, and onion powder. Separate into 6 patties.
- Take each patty, split in half and create a small well in one half. take a large scoop of cream cheese mixture and place inside well. Stack the second half of burger on top of well to sandwich together.
- Place burgers on grill and cook for 8-10 minutes per side.
- Serve on burger bun and enjoy!
Nutrition
Calories: 744kcal | Carbohydrates: 25g | Protein: 35g | Fat: 56g | Saturated Fat: 23g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 21g | Trans Fat: 1g | Cholesterol: 153mg | Sodium: 1139mg | Potassium: 500mg | Fiber: 1g | Sugar: 4g | Vitamin A: 691IU | Vitamin C: 3mg | Calcium: 247mg | Iron: 4mg
