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BBQ Whiskey Chicken

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This BBQ Whiskey Chicken Thighs are the perfect protein for your next summer BBQ.
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Prep Time 10 minutes
Cook Time 25 minutes
Marinating 4 hours
Servings: 6 people
Course: dinner, Main Course
Calories: 468
Ingredients Instructions Nutrition

Ingredients
  

  • ¾ cup whiskey
  • ¾ cup pineapple juice
  • ½ cup bbq sauce
  • 4 garlic cloves minced
  • 2 tablespoon Worcestershire sauce
  • 8 chicken thighs
  • salt and pepper

Instructions
 

  1. Whisk together whiskey, pineapple juice, BBQ sauce, minced garlic, Worcestershire sauce, salt and pepper. Pour over chicken and let marinate 4-6 hours.
  2. Remove chicken from marinade and grill over medium heat for 10 to 12 minutes, flip and cook for an additional 8-10 minutes or until chicken is cooked throughout.
  3. Brush with additional BBQ sauce before removing from grill, if desired.

Nutrition

Calories: 468kcalCarbohydrates: 16gProtein: 25gFat: 25gSaturated Fat: 7gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 148mgSodium: 436mgPotassium: 456mgFiber: 0.3gSugar: 11gVitamin A: 177IUVitamin C: 4mgCalcium: 33mgIron: 2mg

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