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Easy Homemade Maple Pecan Granola
This easy homemade maple pecan granola is so easy to make and absolutely delicious.
Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Course:
Side Dish
Author:
Kayla Zenner
Ingredients
1
cup
pecans
roughly chopped
3
cups
rolled oats
1
cup
ground flaxseed
1
cup
shredded coconut
½
cup
maple syrup
½
cup
butter
2
teaspoon
cinnamon
1
teaspoon
vanilla extract
½
teaspoon
salt
Instructions
Preheat oven to 350F.
Add pecans, oats, ground flax, shredded coconut, and salt to a bowl. Mix to combine.
Add in maple syrup, melted butter, and vanilla extract. Mix to combine.
Add mixture to a parchment lined baking sheet and spread to an even layer.
Bake for 25-30 minutes until granola starts to brown.
Remove from oven and let cool completely. Add to an airtight container and store at room temperature for 1-2 weeks.