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–+ servings

Egg Roll in a Bowl

This Egg Roll in a Bowl is a super simple one pan dinner that comes together in under 30 minutes.
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Cook Time 30 minutes
Course dinner, Main Course
Cuisine Chinese
Servings 6
Calories 440 kcal

Ingredients
  

  • 1 1/2 lb ground beef
  • 16 oz coleslaw mix
  • 1/2 cup shredded carrots
  • 2 tbsp sesame oil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp ground ginger
  • 1/2 tsp red pepper flakes
  • 1/2 cup soy sauce

Instructions
 

  • In a large skillet cook ground beef until no longer pink.
  • In the skillet add sesame oil, coleslaw mix, and shredded carrots. Cook until coleslaw mix starts to cook down.
  • Add in soy sauce and seasonings. Mix to combine.
  • Serve with a side of rice or ramen noodles.

Nutrition

Calories: 440kcalCarbohydrates: 8gProtein: 27gFat: 33gSaturated Fat: 11gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gTrans Fat: 2gCholesterol: 97mgSodium: 1416mgPotassium: 624mgFiber: 3gSugar: 4gVitamin A: 2287IUVitamin C: 34mgCalcium: 72mgIron: 4mg
Keyword one pan
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