Mixed Berry Cobbler on the Traeger
Make the best Mixed Berry Cobbler on the Traeger with frozen berries and a buttery cobbler topping. This easy smoked dessert recipe is perfect for summer cookouts and backyard BBQs.
Equipment
Ingredients
COBBLER
- 1/2 cup butter melted
- 1 1/2 cup all purpose flour
- 1 tbsp corn starch
- 1 cup granulated sugar divided
- 2 tsp baking powder
- 3/4 cup milk
- 1/3 cup brown sugar
- 5 cups mixed berries frozen
Instructions
- Preheat your pellet grill to 350 F.
- In a 12" deep pie pan add mixed berries, 1/2 cup granulated sugar, and cornstarch. Mix to coat the berries. There will still be some dry parts and that it fine!
- In a large bowl add flour, remaining 1/2 cup granulated sugar, melted butter, baking powder and milk in a bowl. Mix well.
- Scoop batter over berry mixture. Do not stir! Gently spread the batter on top.
- Sprinkle brown sugar on top of the batter.
- Bake on the smoker for 35-40 minutes or until golden brown on top.
This can also be baked in the oven at the same temperature and time!
Nutrition
Calories: 386kcal | Carbohydrates: 66g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 33mg | Sodium: 210mg | Potassium: 128mg | Fiber: 3g | Sugar: 43g | Vitamin A: 436IU | Vitamin C: 2mg | Calcium: 109mg | Iron: 1mg
