Ingredients
Instructions
- In a small cup combine all the ingredients for the vanilla cold foam. Whisk together with a frother until mixture has thickened. Set Aside. The honey may take a minute to incorporate, but it will!
- In a small glass add honey and brown sugar. Brew your shots of espresso directly over the top, then stir to combine.
- In a large cup add ice, then milk and then espresso. Top with vanilla cold foam and a sprinkle of cinnamon (if desired) and enjoy!
