Zucchini Fritters
These zucchini fritters are a great way to use up zucchini in a way the whole family will love!
Servings: 12
Calories: 123kcal
Ingredients
- 4 cups shredded zucchini
- 2 eggs
- 1 cup shredded parmesan cheese
- 1 cup all purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 4 tablespoon butter
Instructions
- In a large bowl combine zucchini, eggs, cheese, flour, garlic powder, onion powder, and salt. Mix to combine.
- In a large skillet melt the butter.
- Add ¼ cup zucchini mixture to the skillet and cook over medium heat for 3-5 minutes per side.
- Remove from skillet and serve warm with a dollop of sour cream.
Nutrition
Calories: 123kcal | Carbohydrates: 10g | Protein: 6g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 43mg | Sodium: 371mg | Potassium: 143mg | Fiber: 1g | Sugar: 1g | Vitamin A: 304IU | Vitamin C: 7mg | Calcium: 113mg | Iron: 1mg
