Zucchini Fritters
These zucchini fritters are a great way to use up zucchini in a way the whole family will love!
Ingredients
- Zucchini - shredded you can let drain on a paper towel to remove extra liquid if desired.
- Eggs - creates structure to hold the fritters together.
- Parmesan Cheese - can swap for cheddar cheese if desired
- Flour - all purpose flour is best
- Seasoning - garlic powder, onion powder, salt
- Butter - for cooking the fritters
How to make Zucchini Fritters
- In a large bowl combine zucchini, eggs, cheese, flour, garlic powder, onion powder, and salt. Mix to combine.
- In a large skillet melt the butter.
- Add ¼ cup zucchini mixture to the skillet and cook over medium heat for 3-5 minutes per side.
- Remove from skillet and serve warm with a dollop of sour cream.
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📖 Recipe
Zucchini Fritters
These zucchini fritters are a great way to use up zucchini in a way the whole family will love!
Ingredients
Instructions
- In a large bowl combine zucchini, eggs, cheese, flour, garlic powder, onion powder, and salt. Mix to combine.
- In a large skillet melt the butter.
- Add ¼ cup zucchini mixture to the skillet and cook over medium heat for 3-5 minutes per side.
- Remove from skillet and serve warm with a dollop of sour cream.
