I love apple cider and I love sangria, so the thought of melding the two together sounds heavenly! Now if you are like me Sangria is just better when made for a large group, so this recipe is for a big batch perfect for having guests this fall.
Also, if you were like me and use to think that sangria is only a summer drink I am here to prove you wrong. Most sangria recipes that I have found are peach of berry, which to me scream summer. However, apple cider is the quintessential fall drink to me. It’s one of those things that is only drank in the fall, so it just makes sense to be in a fall sangria recipe.
Check out the recipe below and tag me (@thefarmstyle on IG) if you give it a try!
Apple Cider Sangria
I love apple cider and I love sangria, so the thought of melding the two together sounds heavenly!
Ingredients
- 2 cups apple cider
- 1 cup spiced rum
- 1 bottle white wine
- 12 oz ginger beer
- cinnamon stick
- 2-3 apples diced
Instructions
- Combine everything into a large pitcher and store in fridge for a few hours (or overnight).
- Serve with some of the apples in a cup and enjoy!
Tried this recipe?Let us know how it was!
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