The chicken caesar you know and love now in a burger form! Including caesar dressing, topped with shaved parmesan, romaine lettuce and croutons it’s like the best of both worlds.
Ingredients for Chicken Caesar Burger
- Ground Chicken – could also use beef if you wanted!
- Seasonings – minced garlic, salt, garlic powder, onion powder
- Burger Buns – my homemade hamburger buns are perfect for this
- Caesar Dressing – grab your favorite from the store or make your own
- Burger Toppers – Romain Lettuce, Shaved Parmesan, and Croutons
How to Make Chicken Caesar Burgers
- Preheat grill to 400.
- In a bowl combine ground chicken, minced garlic, and salt, garlic powder, and onion powder. Shape mixture into ^ patties.
- Place burgers on grill and cook for 8-10 minutes per side. Sprinkle shaved parmesan cheese on for the last 1-2 minutes.
- Build your burger with the bottom bun, caesar dressing, cooked patty, lettuce, more caesar dressing, croutons, and top bun.
- Enjoy!
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Chicken Caesar Burger
The chicken caesar you know and love now in a burger form! Including caesar dressing, topped with shaved parmesan, romaine lettuce and croutons it's like the best of both worlds.
Ingredients
- 1 1/2 lb ground chicken
- 1 clove garlic minced
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 6 burger buns
- 1/2 cup caesar dressing
- romain lettuce
- shaved parmesan
- croutons
Instructions
- Preheat grill to 400.
- In a bowl combine ground chicken, minced garlic, and salt, garlic powder, and onion powder. Shape mixture into ^ patties.
- Place burgers on grill and cook for 8-10 minutes per side. Sprinkle shaved parmesan cheese on for the last 1-2 minutes.
- Build your burger with the bottom bun, caesar dressing, cooked patty, lettuce, more caesar dressing, croutons, and top bun.
- Enjoy!
Nutrition
Calories: 392kcalCarbohydrates: 23gProtein: 25gFat: 22gSaturated Fat: 5gPolyunsaturated Fat: 9gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 105mgSodium: 906mgPotassium: 661mgFiber: 1gSugar: 4gVitamin A: 7IUVitamin C: 1mgCalcium: 81mgIron: 3mg
Tried this recipe?Let us know how it was!
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