Philly Cheesesteak Cheesy Bread

ByKayla Zenner
2 Comments

This Philly cheesesteak cheesy bread is another quick and easy weeknight dinner that everyone will love.

📖 Recipe

Kayla Zenner

Philly Cheesesteak Cheesy Bread

5 from 1 vote
This Philly cheesesteak stuffed bread is another quick and easy weeknight dinner that everyone will love.
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Servings: 6 people
Course: dinner, Main Course
Ingredients Instructions Video

Ingredients
  

  • 1 loaf French bread
  • ¼ cup mayonnaise
  • 1 lb ground beef could swap for steak
  • 1 bell pepper diced
  • ½ onion diced
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 6-8 slices Provolone cheese

Instructions
 

  1. In a large skillet sauce peppers and onions in a little bit of oil.
  2. Add in ground beef and cook until no longer pink.
  3. Season with salt, pepper, and Worcestershire.
  4. Cut loaf in half and spread with mayonnaise
  5. Layer on ground beef mixture and top with provolone cheese.
  6. Bake at 350 for 15-20 minutes until cheese is bubbly and melted.

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2 Comments

  1. "In a large skillet sauce peppers and onions in a little bit of oil."

    I assume you meant sauté and not sauce? LOL

    Reply
5 from 1 vote (1 rating without comment)

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