I love to keep dinner simple and easy and sheet pan dinners are almost always the answer!

Ingredients

Vegetables: Whatever you have on hand! I usually use fresh or frozen broccoli, but whatever your family likes use that!

Frozen Seasoning Blend: this is my secret weapon to add flavor to a dish without having to cut anything

Potatoes: totally forgot to add these to mine, but I usually add in potatoes cut into 1" chunks

Chicken Thighs: you could also use chicken breasts, but thighs are typically less expensive

Seasoning: salt, pepper, onion powder, garlic powder, paprika

Oil: I like to use olive or avocado.

Instructions

• Preheat oven to 350.
• Add vegetables to sheet pan. Add chicken on top of vegetables.
• Drizzle oil over top and season with salt, pepper, garlic powder, onion powder, and paprika.
• Cover with aluminum foil and bake for 30 minutes.
• Remove foil and bake an additional 20-30 minutes or until chicken is full cooked.

Share Your Experience

I would love to hear about your experience making and enjoying my Simple Sheet Pan Dinner! Feel free to tag me on Instagram or leave a review below. Your feedback helps me improve our recipes and provides inspiration to fellow bakers.

Save this recipe for later by simply using the pin button on the recipe card or any of the photos above. Happy cooking!

📖 Recipe

Kayla Zenner