Chai Puff Pastry Twists

ByKayla
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These chai sugar twists are made with puff pastry, brown sugar, and chai spice. They are so easy to make and super delicious!

chai spiced cinnamon sugar twists

Chai Sugar Twists

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These chai sugar twists are so easy to make and are super delicious!
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Prep Time 15 minutes
Cook Time 15 minutes
Servings: 12 twists
Course: Breakfast, Dessert
Ingredients Instructions Video

Ingredients
  

PASTRY
  • 2 sheets puff pastry
  • ¼ cup butter softened
  • ¼ cup brown sugar
  • 1 tablespoon chai spice
GLAZE
  • 1 cup powder sugar
  • 1 teaspoon chai spice
  • 2-3 tablespoon milk

Instructions
 

  1. Roll the puff pastry out so it is slightly larger, about 12” long
  2. Spread butter on the first sheet of puff pastry. Sprinkle on brown sugar and chai spice. Layer on second sheet of puff pastry
  3. Cut into 1” sections. Take each side of the strip and gently twist. Then roll into a bun. Place onto a baking sheet and repeat with remaining strips.
  4. Bake at 425 for 12-15 minutes.
  5. Combine glaze ingredients and drizzle over buns once slightly cooled.

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