Homemade Croutons

These homemade croutons are simple to make and easily customizable!

Homemade croutons are so easy to make and can be easily customizable not only in taste but also in shape! I decided to try my hand at making fun shapes for our croutons and everyone loved these heart shaped flavor bombs for their salads! You can cube the bread for traditional bread crumbs or use mini cutters for cute little shapes.

Homemade Croutons

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These homemade croutons are simple to make and easily customizable!

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Servings: 4 cups

Course: Salad, Side Dish

Ingredients Instructions

Ingredients

  

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• 4 cups cubed bread
• ¼ cup olive oil
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic powder
• ½ teaspoon salt

Instructions

 

1. Preheat oven to 375.
2. In a bowl combine cubed bread, olive oil, and seasonings. Mix until bread is evenly coated.
3. Pour bread onto a baking sheet and place in oven. Bake for 15-20 minutes or until bread is crispy.
4. Use immediately or store in an airtight container.

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