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The Farmstyle

The Farmstyle

by Kayla Zenner

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Family Pictures on the Farm | Tips for Family Photos

August 19, 2022 · In: Mom Life

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Family pictures can be a stressful time, use these simple tips to make them be a little easier and get photos that you love.

Family pictures are one of those items I truly covet. Having photos to look back on, see the kids grow and having someone capture your children’s personalities is so special to have. I especially love taking those photos in places that are meaningful to us. So, I wanted to share our recent family photos with you all and some tips I have learned to help those photos be something you love.

family photos in wheat field

First, find a photographer you love and makes you feel comfortable. Our photographer has been photographing our family for years, but there are so many great photographers our there! Do your research, find one who’s style is meshes with you. Also, think of family pictures as the investment they are. Don’t just go with the cheapest option.

farm family pictures in wheat field
family pictures with barn and canola field

When choosing family outfits I always start with what I’m going to wear. While the rest of the family gets a small say in what they will be wearing, I want to make sure that I like what I’m wearing. If I don’t, I know that in the end I will not love the photos as much as I could. Many photographers offer a client closet that you can choose from or I love places like Baltic Born, Amazon, or Ivy City. Look for subtle prints or solids.

Once I have chosen what I want to wear I start adding in the rest of the family. If you are wearing a print, pull colors from your outfit for the family to wear. If you are wearing solid, choose colors that flow with yours. Please just don’t do all matching outfits, try to find something for your family pictures that feel like your family.

lifestyle family pictures in wheat field

When it comes to children don’t stress if they aren’t cooperating. I’m not above bribing my 4 year old to cooperate, but in the end let their personalities come out. Remember, that they don’t love to stand still and smile on que so give them grace. This is another reason why I love more lifestyle typed portraits vs posed portraits. Just have fun and let the kids be kids!

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By: Kayla · In: Mom Life

About Kayla

Hi! I'm Kayla. I'm here to help inspire busy moms to get back in the kitchen and feel beautiful along the way! I'm married to my high school sweetheart and live on a farm with our two busy boys.

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LIVING OURFARM(LIFE)STYLE WHERE WE ​JUGGLE THE CHAOS OF MOTHERHOOD ONE ​KITCHEN ADVENTURE AT A TIME!

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@thefarmstyle


Comment BURGER for all the recipe details.

Stree
Comment BURGER for all the recipe details. 

Street Corn Smash Burger Tacos feature crispy corn tortillas pressed with seasoned ground beef and topped with creamy Mexican street corn.

INGREDIENTS
6 corn tortillas
1 1/2 lb ground beef
1/2 tsp cumin
1/2 tsp salt
1/2 tsp paprika
STREET CORN
16 oz corn
1 bell pepper diced
1 bunch cilantro minced
1 jalapeno diced
1/2 red onion diced
1/2 cup cotija cheese
1/2 cup sour cream
2 limes juiced
1/2 tsp cumin
1/2 tsp paprika
1/2 tsp salt

INSTRUCTIONS
STREET CORN
On the griddle add a little oil or butter and cook corn until lightly charred.
In a large bowl add corn, bell pepper, cilantro, jalapeno, and onion.
In a small bowl add sour cream, lime juice, cumin, paprika, and salt.
Add the dressing and cheese to the corn mixture and mix well. Set aside.

TACOS
Preheat griddle to medium high heat.
Season ground beef with salt, cumin, and paprika then divide the ground beef into six portions. Press each portion directly onto a corn tortilla, spreading the beef evenly to the edges.
Add tortillas to the griddle meat side down and cook for 3-5 minutes before flipping and cooking for 1-2 minutes.
Top each taco with street corn dip and enjoy!


This Cereal Milk Latte is a nostalgic coffee drink
This Cereal Milk Latte is a nostalgic coffee drink made by infusing milk with cereal and adding espresso. A fun, easy homemade latte recipe that can be made with any cereal flavor.

Comment COFFEE for all the recipe details 

INGREDIENTS
1/2 cup cereal I used Lucky Charms
2 shots espresso
8 oz milk
VANILLA COLD FOAM (OPTIONAL)
3 tbsp heavy cream
2 tbsp milk
1 tbsp vanilla syrup

INSTRUCTIONS
MAKE THE CEREAL MILK
Add the cereal and milk to a small jar and stir to combine. Allow to sit for 5-10 minutes before straining the cereal out using a fine mesh strainer, pressing gently to release the flavorful milk.

MAKE THE COLD FOAM
In a small cup combine all the ingredients for the vanilla cold foam. Whisk together with a frother until mixture has thickened. Set Aside. The honey may take a minute to incorporate, but it will!

MAKE IT ICED
In a large cup add ice, then cereal milk and then espresso. Top with vanilla cold foam and a sprinkle of extra cereal (if desired) and enjoy!

MAKE IT HOT
Stream the cereal milk to desired temperature milk, pour into your coffee cup and then add espresso. Top with vanilla cold foam and a sprinkle of extra cereal (if desired) and enjoy!


This easy sheetpan tortellini is SO easy! It’s one
This easy sheetpan tortellini is SO easy! It’s one of those throw on a pan and bake meals that really simplify dinner time. Let me know in the comments what your favorite easy dinner is. 

INGREDIENTS
28 oz kielbasa, sliced
20 oz frozen tortellini 
32 oz frozen vegetables (broccoli or this mix from @costco are my favorite)
3-4 Tbsp olive or avocado oil
1 tsp garlic powder
1 tsp onion powder
1/2 tsp paprika
1 tsp salt
1/2 tsp pepper
1/2 cup parmesan cheese, shredded

INSTRUCTIONS
• Place all ingredients on a sheetpan. 
• Bake at 350 for 25-30 min. 
• Enjoy


A little peek behind the scenes of a typical day.
A little peek behind the scenes of a typical day. Recipe testing, filming, editing, cleaning the kitchen (again), and trying to remember to actually eat the food I make.

🛒Grocery Shopping @albertsons 
🧘🏼‍♀️Pilates @thepilatesstudioidaho 
📚School Pickup
🐄Cow Check
🧼Cleaning (never ending)
📸Editing/Filming
Then time to relax with the kids


Comment BAGEL for all the recipe details.

These
Comment BAGEL for all the recipe details. 

These French Onion Bagels are made with caramelized onions baked into chewy homemade bagels and topped with melted Gruyère cheese. A savory, bakery-style bagel recipe perfect for breakfast or brunch.

INGREDIENTS
FRENCH ONIONS
2 onions
2 tbsp butter
1/2 tsp salt
1/2 tsp dried thyme
2 clvoes garlic minced
1 tbsp Worcestershire sauce
1 tbsp balsamic vinegar
BAGELS
3 1/2 cups bread flour
1 tbsp brown sugar
2 1/4 tsp dry active yeast
1 1/4 cups water
1 1/2 tsp salt
1/4 cup honey (for boiling)
1 1/2 cup gruyere cheese shredded


This homemade Caramel Apple Pie is a fall favorite
This homemade Caramel Apple Pie is a fall favorite made with tender spiced apples, gooey caramel sauce, and a flaky double pie crust. A delicious twist on classic apple pie that’s perfect for holidays, cozy mornings, and dessert tables.

Ingredients
3 pounds apples I love using honey crisp
1/2 cup caramel syrup
1 cup brown sugar
1 teaspoons vanilla extract
1 tbsp lemon juice
⅓ cup all-purpose flour
1 teaspoon salt
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
½ teaspoon allspice
1 pie crust
1 egg

Instructions
Preheat oven to 400.
Core and slice apples and place into a large bowl. You may also peel if you prefer that.
Add in brown sugar, flour, vanilla extract, lemon juice, caramel sauce, salt and spices. Mix to combine.
Roll out pie crust and place first half into your pie dish.
Pour apple mixture into prepared pie pan.
Top apple mixture with the second half of the rolled out dough.
In a small bowl combine egg and 1 tbsp water. Brush the egg wash mixture on top of the pie crust. This helps to give a nice golden brown color to your pie.
Bake for 45-50 minutes. If your crust starts to get too brown cover with tin foil to stop the browning process.
Allow to cool before slicing as this allows all the extra juices to thicken. But to be honest we never can resist cutting into a warm apple pie.

#applepie #caramelapple


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