Chicken Tortilla Soup is so satisfying with shredded chicken, corn, beans, and tortilla strips. Tortilla soup is an easy weeknight dinner.
Chicken Tortilla Soup
Chicken Tortilla Soup is so satisfying with shredded chicken, corn, beans, and tortilla strips. Tortilla soup is an easy weeknight dinner.
Ingredients
- 2 Tbsp butter
- 1 onion diced
- 1 lb chicken breasts or thighs
- 4 cups chicken broth
- 15 oz tomato sauce
- 15 oz diced tomatoes
- 15 oz black beans drained and rinsed
- 15 oz corn
- 1 packet taco seasoning
- 4 oz cream cheese
- 1 cup cheddar cheese
- Tortilla chips
Instructions
- In a large pot melt butter over medium heat. Add in onions and sauté until soft.
- Add in chicken and cover with water. Cover and let simmer for about an hour.
- Remove chicken from pot and shred and debone (if needed). Add back to pot.
- Add tomato sauce, diced tomatoes, beans, corn, and taco seasoning. Top off with as much chicken broth as you can fit. Let simmer for 10 minutes.
- Add in cream cheese and cheddar cheese and stir to combine.
- Top with tortilla chips, extra cheese, and sour cream.
Notes
NOTE: if you have precooked chicken skip steps 2 and 3.
Tried this recipe?Let us know how it was!
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