What's for Dinner: 10/31 - 11/6

Another week, another recipe list. I'm always on the hunt for new recipes to try so leave me your favorite in the comments! See what I'm making with recipes below.

SUNDAY - Baked Potato Soup

Halloween just seemed like the perfect day for some soup. I will be sharing the recipe later this week, so keep an eye out for it (sign up for the email list to get a notification).

MONDAY - Meatloaf

I didn't end up making meatloaf last week, so I'm going to make it this week! I'm using the Pioneer Woman version .

TUESDAY - Tacos

I'm all about easy this week. So tacos it is!

WEDNESDAY - Sheetpan Sausage

Again another super easy meal! I throw whatever veggies I want, cubed potatoes, and Italian sausage links on a baking sheet with seasoning and olive oil and bake until everything is cooked.

THURSDAY - Pork Chops and Rice

Pork chops is one of our favorites to cook on the grill. Brody is obsessed with cheesy rice-a-roni so I will make that and salad as sides.

FRIDAY - Cream Chicken and Rice Soup

This soup is perfect for a chilly fall day (and is pretty easy to make).

Saute 2 chopped carrots, 2 celery stalks, and diced onion in 3 tablespoons of butter. Add in 1 teaspoon of rosemary, thyme, sage, and pepper, 2 teaspoon of salt and 4 cups of chicken stock. Simmer for 8-10 minutes. In a separate pan add 5 tablespoons of butter and ½ cup flour. Once combined add ½ cup heavy cream and 1 ½ cup milk. Cook on low until thickened. Add milk mixture, a shredded rotisserie chicken, and 3 cups of cooked rice to the broth and enjoy.

SATURDAY - This is leftover day. We clean up what is left or I leave this day flexible if something didn't go a planned during the week.

GROCERY LIST

• BAKED POTATO SOUP
  • ½ lb bacon
  • ½ cup butter
  • ½ cup flour
  • 7 cups milk
  • 1 lb baked potatoes (cubed)
  • 1 ½ cup shredded cheese
  • 1 cup sour cream
  • 2 teaspoon salt
  • 1 teaspoon pepper
  • ½ teaspoon cayenne pepper
• MEATLOAF
  • 1 cup milk
  • 6 bread slices
  • 2 lbs ground beef
  • 1 cup grated parmesan
  • 1 teaspoon salt
  • ¼ teaspoon seasoned salt
  • 4 eggs
  • 8 to 12 slices bacon
• TACOS
  • 1 lb ground beef
  • taco seasoning
  • tortillas
  • toppings of choice
• SHEETPAN SAUSAGE
  • large sausage links
  • veggies of choice
  • potatoes
• PORK CHOPS + RICE
  • pork chops
  • seasoning of choice
  • cheesy rice-a-roni
  • salad
• CREAMY CHICKEN + RICE SOUP
  • 2 carrots
  • 2 celery stalks
  • 1 onion
  • 3 cups cooked rice
  • 4 cups chicken stock
  • 1 ½ cup milk
  • ½ cup heavy cream
  • 1 rotisserie chicken (shredded)
  • 1 teaspoon rosemary
  • 1 teaspoon thyme
  • 1 teaspoon sage
  • 2 teaspoon salt
  • 1 teaspoon pepper
  • ½ cup butter
  • 2 cloves garlic

I hope this is helpful to you! I would also love to know your go to weeknight recipes in the comments!

Want more like this? Check out my 4 week meal plan downloadable pdf!